Characteristics
- Kneading vat
- Shaft and screw which can be disassembled for an easy cleaning and maintenance
- Automatic pasta cutter with speed variator
- Fan
- Stainless steel trolley with wheels (P6 and P12)
- Water cooling (P6 and P12)
Accessories
1 – P3 Ravioli Unit – 2 – P6 and P12 Ravioli Unit They carry out the production of perfect ravioli strips in the available shapes.
3 – P3 – P6 and P12 Gnocchi Unit It carries out the production of gnocchi made of potatoes or made of potatoes flakes in various dimensions and with additional ingredients such as tomatoes or spinaches.
4 – Trofie Unit for P6 and P12. TROFIE (regional pasta shape) automatic machine. The assembly of all the accessories is simple and practical. Some units can also be used in combination with some other machine models in our production range.
Technical Data
Weight (P3 / P6 / P12): 58 Kg / 108 Kg / 147 Kg
Dimensions mm (AxBxC) (P3 / P6 / P12): 500x365x445 / 580x400x1120 / –
Dimensions mm (AxBxD) (P3 / P6 / P12): – / – / 580x550x1550
Motor power (P3 / P6 / P12): 900 W / 1100 W / 2000 W
Kneading vat capacity (P3 / P6 / P12): 3 Kg / 6 Kg / 12 Kg
Pasta production (P3 / P6 / P12): 8-10 Kg/h / 15-18 Kg/h / 25-35 Kg/h
Accessories
P3 Ravioli Unit weight: 11 Kg
P3 Ravioli Unit dimensions: 200x450x350 mm
P6 – P12 Ravioli Unit weight: 17,8 Kg
P6 – P12 Ravioli Unit dimensions: 300x550x370 mm
P3 – P6 – P12 Gnocchi Unit weight: 22,2 Kg
P3 – P6 – P12 Gnocchi Unit dimensions: 250x360x465 mm
